Keto Almond Flour Cake
Ingredients
- 3 cups almond flour
- 4 large eggs
- ½ cup sweetener
- ½ cup unsalted butter
- ⅓ cup almond milk
Directions
- Preheat the oven to 350°F. Line the bottom of a 9-inch spring form pan with parchment paper and grease sides. Or, simply grease a 9-inch tart baking dish.
- In a large bowl melt the butter in the microwave. Add the eggs, sweetener, almond milk and mix for about 30 seconds. Add in flour and stir into a batter.
- Transfer the batter to the prepared pan and bake for 25-30 minutes. Cool. Use a knife around the edges before removing sides of pan.
- *** Optional: Add sliced almonds on top and/or 1/2 cup fresh blueberries to the batter to give it more flavor.
Enjoy
Keto Almond Flour Cake
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